{"product_id":"fish-into-wine-the-newfoundland-plantation-in-the-seventeenth-century-published-by-the-omohundro-institute-of-early-american-history-and-culture-and-the-university-of-north-carolina-press","title":"Fish into Wine: The Newfoundland Plantation in the Seventeenth Century (Published by the Omohundro Institute of Early American History and Culture and the University of North Carolina Press)","description":"Combining innovative archaeological analysis with historical research, Peter E. Pope examines the way of life that developed in seventeenth-century Newfoundland, where settlement was sustained by seasonal migration to North America's oldest industry, the cod fishery.The unregulated English settlements that grew up around the exchange of fish for wine served the fishery by catering to nascent consumer demand. The English Shore became a hub of transatlantic trade, linking Newfoundland with the Chesapeake and New England, England, southern Europe, and the Atlantic islands. Pope gives special attention to Ferryland, the proprietary colony founded by Sir George Calvert, Lord Baltimore, in 1621, but later taken over by the London merchant Sir David Kirke and his remarkable family. The saga of the Kirkes provides a narrative line connecting social and economic developments on the English Shore with metropolitan merchants, proprietary rivalries, and French competition.Employing a rich va\u003cbr\u003eASIN: 0807829102\u003cbr\u003eVSKU: BVV.0807829102.A\u003cbr\u003eCondition: Acceptable\u003cbr\u003eAuthor\/Artist:Pope, Peter E.\u003cbr\u003eBinding: Paperback\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: The item is very worn but is perfectly usable. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing  age related spots and browning . May NOT include discs, access code or other supplemental materials.  \u003cbr\u003e","brand":"Blue Vase Books","offers":[{"title":"Default Title","offer_id":43331603202109,"sku":"BVV.0807829102.A","price":20.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/4225\/9261\/files\/0807829102-0.jpg?v=1783556664","url":"https:\/\/www.bluevasebooks.com\/products\/fish-into-wine-the-newfoundland-plantation-in-the-seventeenth-century-published-by-the-omohundro-institute-of-early-american-history-and-culture-and-the-university-of-north-carolina-press","provider":"Blue Vase Books","version":"1.0","type":"link"}