{"product_id":"successful-buffet-management","title":"Successful Buffet Management","description":"Contents: Buffet Creativity, Style \u0026amp; Concepts; Buffet Menu Planning \u0026amp; Development; The Check List Process; Buffet Cost Control; Buffet Presentation, and more. Featuring more than 130 buffet menus and more than 100 illustrations of creative presentations, this offers professionals a complete guide to all phases of buffet management. 178 tables, 38 halftones.\u003cbr\u003eASIN: 0442205759\u003cbr\u003eVSKU: BVV.0442205759.G\u003cbr\u003eCondition: Good\u003cbr\u003eAuthor\/Artist:Ronald A. Yudd\u003cbr\u003eBinding: Hardcover\u003cbr\u003e\u003cb\u003eNote:\u003c\/b\u003e Any images shown are stock photographs and product may differ from what is shown.  \u003cbr\u003e\u003cb\u003eCondition Notes\u003c\/b\u003e: Missing dust cover, otherwise book is in good condition with some wear from normal use.  \u003cbr\u003e","brand":"Blue Vase Books","offers":[{"title":"Default Title","offer_id":43332127162429,"sku":"BVV.0442205759.G","price":19.38,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.bluevasebooks.com\/products\/successful-buffet-management","provider":"Blue Vase Books","version":"1.0","type":"link"}