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Williams-Sonoma Collection: Thanksgiving - 771
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The New Food Lover's Companion: More than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts, wines, and the ingredients for pleasurable dining - 4277
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Monday Morning Cooking Club - 3918
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Jewish Cooking in America: A Cookbook (Knopf Cooks American) - 899
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Dinner Made Simple: 35 Everyday Ingredients, 350 Easy Recipes - 7035
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Festive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions - 3984
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Complete Book of Mixed Drinks, The (Revised Edition): More Than 1,000 Alcoholic and Nonalcoholic Cocktails (Drinking Guides) - 9985
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Cooking With the Young and the Restless - 5992
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The Skinnytaste Cookbook: Light on Calories, Big on Flavor - 225
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