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Blue Vase Books

Austrian Desserts and Pastries: 108 Classic Recipes

Austrian Desserts and Pastries: 108 Classic Recipes

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Whether it’s delicious Esterhazyschnitten (meringue slices with buttercream filling), fluffy Schaumrollen (puff pastry rolls filled with soft vanilla meringue), or classic Bundt cake, these desserts represent the finest of Austrian cuisine. Viennese pastry chef Dietmar Fercher offers 180 of his irresistible recipes, photographed by Konrad Limbeck with mouth-watering results. Sophisticated and diverse, these desserts will satisfy any palate. Enjoy personal anecdotes on the scrumptious traditional pastries while also learning the basics of sweet baking.
ASIN: 1616083999
VSKU: BVV.1616083999.VG
Condition: Very Good
Author/Artist:Fercher, Dietmar|Karrer, Andrea|Limbeck, Konrad
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Book has little sign of wear or use

SKU:BVV.1616083999.VG

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