Best of the Best from New England: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire,

Welcome to the land of craggy coastlines, stately lighthouses, winding mountain lanes, and thriving cities. Best of the Best from New England Cookbook features famous regional recipes such as Seafood Chowder, Lobster Stew, Steamed Clams, Boston Cream Pie, Hot Mulled Cider, and Boston Baked Beans. In addition to hundreds of regional favorites, the cookbook includes a catalog section that provides a description and ordering information--a bonanza for anyone who collects cookbooks. Beautiful photographs, interesting facts, original illustrations, and delicious recipes capture the special flavor of the New England states. This enticing cookbook is part of the acclaimed Best of the Best State Cookbook Series, which has sold more than 5 million copies.
ASIN: 093755250X
VSKU: BVV.093755250X.A
Condition: Acceptable
Author/Artist:Moseley, Barbara|Davidson, Tupper|McKee, Gwen
Binding: Spiral_bound
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item is very worn but is perfectly usable. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing age related spots and browning . May NOT include discs, access code or other supplemental materials.