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Blue Vase Books
Hippocrates LifeForce
Hippocrates LifeForce
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Learn how to transform your lifestyle from toxic and self-destructive to healthful and self-affirming, and experience renewed energy and vitality that will last a lifetime.
Hippocrates Institute director Brian Clement shows how the Hippocrates LifeForce program implements the use of raw living foods to help people maintain a healthful weight and stimulate natural immune defenses against cancer, heart disease, and other chronic illnesses.
Readers also discover how to develop the positive frame of mind that supports good health, learn how to make the transition to eating raw living foods at home, while dining out, and when traveling, and learn how to create the support system they need to stay on track.
Also included is detailed information on therapeutic juicing and sprouting; the role of vitamins, minerals, and phytochemicals and the use of medicinal herbs, as well as recipe favorites from the Hippocrates kitchen.
ASIN: 1570672490
VSKU: BVV.1570672490.VG
Condition: Very Good
Author/Artist:Brian Clement
Binding: Perfect
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Book has little sign of wear or use
ASIN: 1570672490
VSKU: BVV.1570672490.VG
Condition: Very Good
Author/Artist:Brian Clement
Binding: Perfect
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Book has little sign of wear or use
SKU:BVV.1570672490.VG
Please Note: Gift cards that are purchased in-store, cannot be used online. These must be used in-store.
Shipping & Local Pick Up
Shipping & Local Pick Up
Shipping: Most orders are shipped within 24 hours. Please allow 4-14 days after the item has shipped for delivery. Faster shipping is available for purchase at checkout.
Local Pick Up: Orders will be available for pick up within 24 hours. Pick up at the front desk Thursday-Sunday 10am-6pm .After hours pick ups are available Monday-Wednesday 7am-3pm at the Shipping & Receiving entrance.
