Holiday Sweets: A Collection of Inspired Recipes, Gifts, and Decorations (Holiday Series)

With 50 gorgeous photographs, this book guides the reader through 15 stunning crafts projects and 30 delicious recipes for the winter season. Holiday Sweets includes chapters on tabletop sweets like delicate Christmas petit fours, sweet gifts, and instructions for making dazzling decorative sweets like lollipop trees. Stunning graphics and step-by-step instructions for projects and recipes themed around the winter holidays Georgeanne Brennan is an IACP/Julia Child and James Beard cookbook award-winning author who also wrote Holiday Eggs and Holiday Pumpkins. She has authored over 12 books on cooking and gardening, and is a feature writer for the San Francisco Chronicle. Richard Jung is a food and travel photographer whose work has appeared in Metropolitan Home and Travel & Leisure. His photographs also appear in Holiday Eggs. Jennifer Barry, producer of the Holiday series, is an award-winning designer and packager.
ASIN: 0765116634
VSKU: BVV.0765116634.G
Condition: Good
Author/Artist:Jung, Richard|Brennan, Georgeanne
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: Missing dust cover, otherwise book is in good condition with some wear from normal use.