Description
With its gumbo pot of cultures and flavors, Louisiana cooking has always had seafood at its core. Fed by the Gulf of Mexico, lakes, and the mighty Mississippi, Bayou State cooks create masterpieces from shrimp, crawfish, and more. 75 updated seafood recipes will inspire countless heartwarming meals.
ASIN: 1940772184
VSKU: BVV.1940772184.G
Condition: Good
Author/Artist:Schumacher, Daniel
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
ASIN: 1940772184
VSKU: BVV.1940772184.G
Condition: Good
Author/Artist:Schumacher, Daniel
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.