Scientifically Sweet Chocolate: Easy & Irresistible Chocolate Recipes with Helpful Hints

As a follow up to "Scientifically Sweet: A Scientific & Delicious Approach to Artisanal Baking", Christina Marsigliese returns with "Scientifically Sweet: Chocolate" to share all of her most favourite easy and irresistible chocolate recipes with helpful hints to go with them! She dives deep into the origins, flavours, varieties and history of chocolate, and she provides baking tips, food science facts and ingredient substitutions. This book is for the ultimate chocolate lover with over 100 decadent recipes across 6 chapters, including Chocolate for Breakfast, Chocolatey Cookies, Brownies & Bars, Layer Cakes, Loaf Cakes, Cupcakes and more! There's a drool-worthy photograph for each and every recipe. Prepare to have all of your chocolate dreams come true!
ASIN: 1729592643
VSKU: BVV.1729592643.G
Condition: Good
Author/Artist:Marsigliese, Christina
Binding: Paperback
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.