Ship to Shore: Straight Talk from the Seafood Counter

Winner, 2019 Taste Canada Award ― Single-Subject Cookbooks, Silver An Eat Northi Best Cookbook of the Year A Now Magazine Best Cookbook of the Year Everything you’ve ever wanted to know about seafood ― what to look for at the fish counter, how to ensure what you’re buying has been responsibly farmed, and what to do with it when you get it home ― by one of the food industry’s most-beloved and respected authorities on all things fish. John Bil, one of the food industry’s most beloved and respected authorities on all things fish, gives seafood lovers the knowledge and confidence they need to make smart decisions about the fish they consume. Why does halibut cost what it does? Were those wild spot prawns responsibly sourced? How do you clean a squid? And what’s the best way to prepare those live cherrystone clams when you get them home? Ship to Shore: Straight Talk from the Seafood Counter features over fifty delicious recipes accompanied by elegant, full-colour photography that will have you lining up at your local fish counter.
ASIN: 1487004133
VSKU: BVV.1487004133.G
Condition: Good
Author/Artist:Bil, John|Morin, Frédéric
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.