The Artisanal Vinegar Maker's Handbook: Crafting Quality Vinegars - Fermenting, Distilling, Infusing


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Description

Translated into English for the first time this guide offers tips on vinegar fermentation distillation and infusion The authors instruct readers on the optimal conditions for creating high-quality vinegar using every imaginable starter material from wines to fruits to herbs as well as recipes for using vinegar in cooking cleaning and healthy living Detailed step-by-step instructions for more than 100 recipes ensure that both beginners and experienced vinegar crafters will discover new techniques
ASIN: 1943015023
VSKU: BVV.1943015023.G
Condition: Good
Author/Artist:Bettina Malle|Helge Schmickl
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

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