Description
Learn how to cook hundreds of your favorite meals with these easy, delicious recipes anyone can make!
Do you crave homemade French Toast, Eggplant Parmigiana, and Pecan Pie, but don't know the difference between broiling and baking? This book offers a crash course in cooking basics as well as lessons on creating everything from classic entrées to decadent desserts. Complete with step-by-step instructions, a glossary of cooking terms, and 60 brand-new recipes, you’ll learn all there is to know about the kitchen as you make flavorful recipes like:
-Baked Nutty Banana Pancakes
-Spinach, Bacon, and Egg Salad
-Stuffed Green Bell Peppers
-Shepherd’s Pie
-Oatmeal Chocolate Chip Cookies
So forget macaroni and cheese from a box, frozen dinners, and takeout—The “I Don't Know How to Cook”? Book, 3rd Edition shows you how to craft great-tasting, homemade meals in no time!
ASIN: 1440584753
VSKU: BVV.1440584753.G
Condition: Good
Author/Artist:Kamberg, Mary-Lane
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
ASIN: 1440584753
VSKU: BVV.1440584753.G
Condition: Good
Author/Artist:Kamberg, Mary-Lane
Binding: Hardcover
Note: Any images shown are stock photographs and product may differ from what is shown.
Condition Notes: The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.