1
/
of
1
Blue Vase Books
Dad's Cookbook: Fill in the Blank Cookbook and Recipe Organizer to Collect Your Most Treasured Family Meals - 2106
Dad's Cookbook: Fill in the Blank Cookbook and Recipe Organizer to Collect Your Most Treasured Family Meals - 2106
Regular price
$14.69
Regular price
Sale price
$14.69
Unit price
/
per
In stock
Couldn't load pickup availability
Keep Your Most Treasured Family Dishes in One Easily Accessible Place
Tired of your scattered collection of recipes? Try this blank cookbook.
It Features: a two page spread, giving you plenty of room to write out your recipes space to record up to 50 family favorites numbered pages with an index to allow you to categorize and find recipes quickly a place to mark the level of difficulty and overall star rating of each dish ample room to write an ingredients list and directions blank space to add a photo of the finished dish, if desired space to jot down notes or memories attached to the recipe volume, temperature, and cooking measurement conversions, as well as a section to write your own food substitutions beautiful design on a matte cover (Hint! It's easy to wipe clean) a generously sized kitchen companion that's comfortable to write in
As well as preserving favorite recipes, this blank cookbook makes a great gift to pass on to future generations, fellow foodies, and chefs.
Order one today. For yourself, or for someone who needs this in their life.
ASIN: B09MBQTNDQ
VSKU: BVV.B09MBQTNDQ.G
Condition: Good
Author/Artist:Press, Ellen Tree
Binding: Hardcover
ASIN: B09MBQTNDQ
VSKU: BVV.B09MBQTNDQ.G
Condition: Good
Author/Artist:Press, Ellen Tree
Binding: Hardcover
SKU:BVV.B09MBQTNDQ.G
Shipping & Local Pick Up
Shipping & Local Pick Up
Shipping: Most orders are shipped within 24 hours. Please allow 4-14 days after the item has shipped for delivery. Faster shipping is available for purchase at checkout.
Local Pick Up: Orders will be available for pick up within 24 hours. Pick up at the front desk Thursday-Sunday 10am-6pm .After hours pick ups are available Monday-Wednesday 7am-3pm at the Shipping & Receiving entrance.
