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Blue Vase Books
The Professional Chef's Art of Garde Manger - 8377
The Professional Chef's Art of Garde Manger - 8377
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Professional chefs and culinary students have long relied on this classic culinary text to provide a thoughtful and comprehensive guide to cold and hot food preparation. The exciting Fifth Edition of this unique guide includes:
* Updates on the role of the garde manger chef to reflect the growing trend toward healthy eating.
* Lavish color photographs in a 16-page full-color insert.
* Exciting salads and vegetarian pates and terrines.
ASIN: 0471284890
VSKU: BVV.0471284890.G
Condition: Good
Author/Artist:Sonnenschmidt, Frederic H.|Nicolas, John F.
Binding: Hardcover
ASIN: 0471284890
VSKU: BVV.0471284890.G
Condition: Good
Author/Artist:Sonnenschmidt, Frederic H.|Nicolas, John F.
Binding: Hardcover
SKU:BVV.0471284890.G
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